The Restaurant
  • The Restaurant
    The Restaurant

    Thursday-Saturday 4:30-7:00pm

    Join us Thursday through Saturday nights for an unforgettable dining experience that’s all about bold flavors, local ingredients, and a whole lot of heart. Each week, our chef hand-selects a Catch of the Week – always fresh, always inspired, and always delicious.

    Reservations: 951-769-6654

  • Prime Rib Thursdays
    Prime Rib Thursdays

    ​Prime Rib Thursdays at Sun Lakes
    Join us every Thursday night in September for a special 3-course Prime Rib Dinner! Start with a classic wedge salad, followed by an 8-9oz slow-roasted prime rib served with horseradish sauce and au jus. End on a sweet note with a rich chocolate torte. 

    3 Course Menu $38.00

    Pairs perfectly with Kenwood Cabernet. Glass  12.75 | Bottle 36.00

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    Full Menu Found in the Prime Rib Menu Button Below

  • Catch of the Week
    Catch of the Week

    The Catch of the Week features a fresh, chef-inspired seafood dish that changes weekly based on the best seasonal catch. Join us for this week's feature.​


    September 11th - 13th
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    Tuscan Butter Scallop Pasta | $25.95
    Garlic Bread 
    Roasted Carrots & Braised Artichokes 
    Dessert: Chocolate Ganache Cake | ​$8.95​


    Wine Paired:     ​

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