SAVE TIME, ORDER AHEAD
All Cafes
Your meals, your way. Order ahead in the Thrive App and pick up on your schedule. Scan + pay also available.
SPRING CHEF’S TABLEMarch 10 – 14 | SEA20, SEA27, SEA40, SEA41, SEA42, SEA43, SEA44, SEA58, SEA90, SEA104 + SEA112
Created by our spring chef coalition – Emily Wolfe, Beth Westmoreland, Jessica Tobias, Carly Ehrlich, Brigid Lohman, Pumpkin Lyles, Amanda Standfield – to highlight seasonal ingredients.
ST. PATRICK’S DAY
March 17 | SEA20, SEA27, SEA40, SEA41, SEA42, SEA43, SEA44, SEA58, SEA90, SEA94 + SEA106
It’s your lucky day! From authentic Irish fare to delectable desserts and themed espresso beverages, you're in for a treat this St. Patrick’s Day.
SPRING CATERING MENU LAUNCH
Available starting March 24! Stop by select cafes from March 18 – 27 to welcome the new season with bites off our Spring Catering Menu designed by our very own, Chef Klaus Happel!
MUNCH MADNESSMarch 24 – 28 | SEA20, SEA27, SEA39, SEA40, SEA41, SEA42, SEA43, SEA58, SEA94, SEA104, SEA106 + SEA112
In celebration of the basketball tournament, we will be nothing but net with these elevated game day bites.
